Money-saving tips for Thanksgiving

Here are a couple of tips to save money this Thanksgiving. When you’re chopping celery for your stuffing, save the celery stems and leaves, and use them when making stock with your turkey carcass. They have all the same flavor and are going to be strained out anyway. Also, when you are peeling onions for…

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Stop the smoke when something spills in the oven

When you’re baking and something spills in the oven and starts to smoke up the house, the ideal solution is to turn off the oven, let it cool, and get it cleaned up. But what if you’re having company and must get the food cooked… or worse yet, in the middle of cooking a thanksgiving…

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